The ‘turrón’ (pronounced like ‘tu’- ‘ron’) is the favourite Spanish Christmas sweet. It is like a nougat stick.  Alicante is known as the City of Turrón. To be exact, there are 15 of the 16 factories of Turrón in the famous village of Jijona. They produce for all of Spain and export to Japan, the USA, Argentina, Venezuela, etc. In fact, Spain is the largest turrón exporter in the world. Its mains ingredients are almonds and honey, and they can be soft or hard, but there are many variants such as: Toasted yolk turrón Truffle turrón Chocolate turrón, with different […]