The city of Estepa (in the province of Seville) is considered the capital of the shortbread (spanish: polvorón). This traditional Christmas dessert has been manufactured in the city for more than a century, there are until today 23 companies involved in manufacturing about 18,000 tons of Christmas sweets per year. This municipality counts with the facilities that pay tribute to this confectionery. You will find in Estepa the Mantecado Museum, owned by the city of Estepa, a museum that represents the origins and development of the shortbread, this artisan confectionery from the early twentieth century. Aware of the success of […]
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